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◆ 純手工花枝蝦排,30年老師傅堅持純手工製作
◆ 滿滿的的花枝肉及蝦仁製成整塊蝦排
◆ 餐廳飯店指定專用國宴級蝦排
◆ 超Q不油膩,吃起來Q嫩且香甜多汁
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純手工帶肉花枝蝦排(手工製作)
◆ 純手工花枝蝦排,30年老師傅堅持純手工製作
◆ 滿滿的的花枝肉及蝦仁製成整塊蝦排
◆ 餐廳飯店指定專用國宴級蝦排
◆ 超Q不油膩,吃起來Q嫩且香甜多汁